Stock your pantry with Everest Rajma Masala 100gm - a nutritious, protein-rich staple that forms the backbone of South Asian cooking. Lentils and pulses are the heart of dal, soups, curries, and countless traditional dishes enjoyed across the region.
High in plant-based protein and fiber for wholesome meals
Quick cooking variety that saves time in the kitchen
Versatile base for dals, soups, stews, and curries
Convenient 100g pack keeps well in your pantry
Everest Rajma Masala 100gm is a kitchen essential for vegetarians and meat-eaters alike. Its creamy texture and earthy flavor absorb spices beautifully, creating satisfying, nutritious meals that the whole family will love.