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A whole chicken with skin removed for a leaner cooking option. Great for curries, slow-cooker dishes, or healthy roasting. Skin-off for a leaner option Great for curries and slow cooker Healthy roasting option Halal Zabiha certified
- $8 49
- $8 49
- Unit price
- per
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A whole skin-on halal chicken for classic roasting. The skin locks in moisture and crisps up beautifully for the perfect Sunday roast. Skin-on for crispy, moist roasting Classic Sunday roast chicken Whole bird for impressive presentation Halal Zabiha certified
- $8 99
- $8 99
- Unit price
- per
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A small broiler chicken with tender, mild meat — roast whole, cut in half, or spatchcock for a quick weeknight dinner. Small size for faster cooking Tender, mild flavor Roast whole or spatchcock for speed Halal Zabiha certified
- $7 49
- $7 49
- Unit price
- per
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A large whole halal chicken for roasting whole or cooking your way. Season, stuff, and roast for a classic family meal. Large size for generous servings Roast whole or cut as needed Classic family roast chicken Halal Zabiha certified
- $10 99
- $10 99
- Unit price
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A whole chicken cut into 8 pieces — the perfect family portion size for curries, karahi, biryani, and oven bakes. 8 even pieces for family meals Perfect for curry, biryani, and bakes Whole chicken flavor, easy to serve Halal Zabiha certified
- $9 99
- $9 99
- Unit price
- per
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A whole chicken quartered into 4 even pieces — ready for your pot, pan, or grill. Convenient and easy to cook evenly. Quartered into 4 even pieces Ready for pot, pan, or grill Whole chicken flavor, easy to serve Halal Zabiha certified
- $9 49
- $9 49
- Unit price
- per
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A whole chicken butterflied flat for even, fast oven roasting or grilling. Cuts roasting time in half while achieving crispy skin on every part. Flat for even, fast cooking Halves roasting time vs. whole chicken Crispy skin on every part Halal Zabiha certified
- $11 99
- $11 99
- Unit price
- per
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The most popular chicken cut — lean, boneless, and ready for any recipe from grilling to stir-fries, curries, and salads. Lean, boneless, and versatile Works in any cooking method The go-to everyday chicken cut Halal Zabiha certified
- $9 99
- $9 99
- Unit price
- per
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Classic bone-in, skin-on breast for roasting — the skin protects and bastes the meat during cooking for maximum flavor and moisture. Skin-on, bone-in for maximum flavor Self-basting during oven roasting Crispy skin, moist interior Halal Zabiha certified
- $7 99
- $7 99
- Unit price
- per
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Bone-in, skin-removed breast for a lean roasting option. The bone keeps the meat moist while removing fat for a lighter meal. Bone-in for moisture, skinless for lean Great for oven roasting Lighter option without sacrificing flavor Halal Zabiha certified
- $7 49
- $7 49
- Unit price
- per
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Butterflied chicken breasts lay flat for perfectly even, fast cooking on the grill or pan — no more dry edges and raw centers. Flat for perfectly even cooking Cooks faster than whole breast Great for grilling and pan-searing Halal Zabiha certified
- $10 49
- $10 49
- Unit price
- per
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Thinly sliced breast pieces ideal for stir-fries, sandwiches, or layered dishes. Cooks in minutes and absorbs marinades fast. Thin sliced for fast cooking Great for stir-fries and sandwiches Absorbs marinades quickly Halal Zabiha certified
- $8 99
- $8 99
- Unit price
- per
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Chicken breasts with a pocket cut in for stuffing — fill with cheese, spinach, or spiced fillings and bake for an impressive weeknight dinner. Pocket cut for easy stuffing Fill with cheese, spinach, or spices Impressive result with minimal prep Halal Zabiha certified
- $10 99
- $10 99
- Unit price
- per
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Thin-sliced breast cutlets that cook in 3–4 minutes per side. Perfect for chicken Milanese, sandwiches, or a quick weeknight pan-fry. Thin-sliced for 3-4 minute cooking Great for Milanese, sandwiches, stir-fries No pounding needed Halal Zabiha certified
- $9 49
- $9 49
- Unit price
- per
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Bone-in breast halves with skin for roasting — the skin bastes the meat during cooking for a moist, flavorful result with crispy skin on top. Skin-on, bone-in for self-basting roast Crispy skin, moist interior Perfect for oven roasting Halal Zabiha certified
- $8 49
- $8 49
- Unit price
- per
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The most versatile thigh cut — boneless and skinless for easy prep. Cook fast in a pan, marinate for the grill, or add to curries and stir-fries. Boneless, skinless for easy prep Fast in a pan or on the grill Versatile for any cuisine...
- $7 99
- $7 99
- Unit price
- per
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The classic bone-in, skin-on thigh — maximum flavor, maximum moisture, and forgiving for any cooking method. Bone-in, skin-on for maximum flavor Forgiving and stays moist Works in any cooking method Halal Zabiha certified
- $6 99
- $6 99
- Unit price
- per
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Bone-in thighs with skin removed for a leaner option that stays moist during cooking. Great for curries, baking, or grilling. Skinless for a leaner option Bone-in for flavor and moisture Great for curries and grilling Halal Zabiha certified
- $6 49
- $6 49
- Unit price
- per
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Boneless thighs with skin on — the best of both worlds. Crispy skin on the outside, juicy meat inside. Pan-sear, roast, or grill. Boneless for ease, skin-on for crispiness Pan-sear, roast, or grill Crispy outside, juicy inside Halal Zabiha certified
- $7 49
- $7 49
- Unit price
- per
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Thigh meat sliced in the shawarma style and marinated in classic spices. Cook on a pan, grill, or griddle for authentic Lebanese-style shawarma. Shawarma-cut thigh meat, pre-marinated Cook on pan, grill, or griddle Authentic Lebanese-style flavor Halal Zabiha certified
- $11 99
- $11 99
- Unit price
- per