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Individual frenched rib chops — perfect for appetizers and party platters. Each lollipop chop is elegant, easy to eat, and incredibly tender. Individual frenched rib chops Perfect for appetizers and party platters Elegant, easy to eat Halal Zabiha certified
- $17 99
- $17 99
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The most tender lamb chop — ready in 8–10 minutes on any grill or pan. Simple seasoning or bold spices — they work equally well. Most tender chop from the rib Quick cooking — 8-10 minutes Great with simple or bold seasoning Halal Zabiha...
- $17 99
- $17 99
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The gold standard for ground lamb — moist and flavorful in keema curry, kofta, burgers, or pasta sauces. 80/20 — perfect for keema and kofta Moist in any cooking method Great for keema curry, burgers, and pasta Halal Zabiha certified
- $9 49
- $9 49
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90% lean, 10% fat — clean lamb grind for health-conscious cooking. Great for stuffed peppers, lettuce wraps, or light meat sauces. 90/10 — low-calorie, high-protein Versatile for healthy meals Mild flavor with spice blends Halal Zabiha certified
- $10 49
- $10 49
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Finely milled lamb blend for seekh kabab — holds on skewers without binders, with balanced fat for juicy results. Fine grind for seekh kabab texture Holds on skewers without fillers Balanced fat for juicy kabab Halal Zabiha certified
- $9 99
- $9 99
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Intense, rich flavor in a small package. Split and cook quickly on a tawa or grill. Rinse well before cooking for the cleanest taste. Intense rich flavor Quick cooking on tawa or grill Rinse well for clean taste Halal Zabiha certified
- $9 99
- $9 99
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Sliced from the hind leg with the bone in, this curry cut gives you the leanness of the leg with the depth that only bone-in cooking provides. Each slice cooks evenly in a curry pot, absorbing the spice base while the bone enriches every...
- $14 99
- $14 99
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Leg cubes are the leanest option in the goat lineup — trimmed clean and cut from the hind leg for firm, flavorful bites. Cook them fast in a karahi, thread them on skewers, or add to a quick curry. They cook faster than bone-in...
- $13 99
- $13 99
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The whole bone-in shoulder is made for slow roasting and celebration meals. The shoulder bone acts as a natural flavor conductor, while the surrounding fat slowly bastes the meat from the inside out. Pull it apart after cooking for an impressive, shared feast. Whole...
- $12 99
- $12 99
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Boneless goat shoulder is one of the most flexible cuts available. Roast it whole, cube it for curry, slow cook it for pulled goat, or grind it for keema. Its natural marbling keeps it moist through long cooks while its flavor stays front and...
- $13 99
- $13 99
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Rib chops are the most tender goat chops available — quick to cook, easy to flavor, and beautiful on the plate. Season simply with salt, pepper, and rosemary for a clean result, or go bold with a spice rub for a Desi-style grill plate....
- $17 99
- $17 99
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The 80/20 blend is the gold standard for ground goat — enough fat to keep burgers, meatballs, and kofta moist and flavorful without becoming greasy. This is the everyday grind that performs in every recipe from pasta sauce to Desi keema dishes. 80% lean,...
- $14 99
- $14 99
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For health-conscious cooks who won't compromise on flavor — our 90/10 lean ground goat is the cleanest grind we offer. Use it in stuffed peppers, lettuce wraps, tacos, or healthy meat sauces. Less fat means you control the seasoning without masking it. 90% lean,...
- $14 99
- $14 99
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Goat liver is one of the most nutrient-dense foods available — packed with iron, B12, and protein. Its bold, slightly earthy flavor mellows with the right spices. Cook it fast on a hot tawa with green chili, ginger, and lemon for a classic liver...
- $9 99
- $9 99
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Paya is a beloved breakfast dish across Pakistan and India — and it starts here. These clean, collagen-packed goat trotters slow-cook into a silky, gelatinous broth loaded with deep flavor. Pair with naan and wake up to something truly special. Collagen-rich trotters for authentic...
- $6 99
- $6 99
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Goat brain is one of the most delicate and flavorful offals in South Asian cuisine. Its creamy, soft texture makes it ideal for quick pan fries with green chili and eggs, or slow-cooked masala preparations. Handle gently and cook briefly for best results. Creamy,...
- $15 99
- $15 99
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A classic South Asian street food brought to your kitchen — our seekh kabab mix combines finely minced goat with traditional spices, ginger, and herbs. Press onto skewers or shape into patties and cook on the grill, tawa, or oven. Consistently smoky, juicy, and...
- $19 99
- $19 99
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Halal Chicken Wings — crowd-pleasing, crispy-ready perfection. Choose full wings for maximum flavor, or pre-split wingettes & drummettes for easier cooking and serving. Game day, Eid gatherings, or everyday snacking. ✅ 100% Zabiha Halal Certified ✅ Full Wings or Pre-Split Party Cut ✅ Perfect...
- $7 99
- $7 99
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Halal Whole Chicken — hand-slaughtered the traditional Zabiha way. Choose air-chilled for superior texture and less water retention, or our standard fresh-chilled whole bird. Ideal for roasting, spatchcocking, or traditional recipes. ✅ 100% Zabiha Halal Certified ✅ Air-Chilled or Standard Chilled ✅ Multiple Weight...
- $9 99
- $9 99
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Halal Chicken Leg Quarters — the perfect budget-friendly, flavor-packed cut. Each quarter includes the drumstick and thigh attached. Slow-roast, bake, or grill for amazing weeknight dinners. ✅ 100% Zabiha Halal Certified ✅ Skin-On or Skinless Available ✅ Whole Leg (Drumstick + Thigh) ✅ Best...
- $6 49
- $6 49
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